The Group's pasta production business commenced in June 2000 at Nigerian Ports Authority Ikorodu Terminal -Lagos, Nigeria.

The Dangote Pasta Plant, started business with a single production line, churning out two million cases of spaghetti of 10kg per case. The factory currently has five lines with an installed capacity of 30,000MT per annum producing several variants of macaroni and spaghetti.

The pasta production business was operated as a division of DIL until January 2006 when it was spun-off as Dangote Pasta Ltd and is now a subsidiary of Dangote Flour Mills Plc.

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